Chicken tacos

February 15, 2011 at 9:35 pm · Filed under Chicken, Main course, Mexican

Source: Lynn’s Kitchen Adventures

When people ask for easy crockpot recipes, I usually say that all crockpot recipes are easy! But this one is one of the easiest ones you will ever find. Three ingredients. That’s it.

I made this recipe one other time, with one change, but I didn’t blog about it because I thought it was just too easy. It almost seemed like I was cheating! But both Rick and I thought this recipe was so good, I definitely had to share.

The first time I made this recipe, I used a jar of green taco sauce. Green taco sauce is actually kind of hard to find. I think I looked for it at three grocery stores before I finally found it. This time around, I found myself with an abundance of regular mild taco sauce (Seriously, I have 3 1/2 jars. Don’t ask.), so I used that instead. Overall, I think I prefer the green taco sauce, so if you can find it, I’d go with that!

Chicken tacos
1 lb. chicken breasts
1 tbsp. taco seasoning
12 oz. taco sauce

Directions:
Place chicken breasts in the bottom of your crockpot, and sprinkle taco seasoning on top. Cover with taco sauce. Cook on low for 8 hours. At end of cook time, shred the chicken and serve with your favorite taco toppings.

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