Beer cheese fondue

 P9110700

My birthday was this week, so to celebrate, I wanted to have a fondue night. It’s so much fun to eat a fun dinner while watching a movie, so that’s exactly how I wanted to kick off my birthday weekend. I came across this recipe that sounded great. I had made beer cheese one other time, and it didn’t turn out so well, but I thought I’d give it another chance. I’m so glad I did! This was awesome. It lasted us for dinner on Friday night, a snack on Saturday, and dinner again on Sunday.

Ingredients:
1/4 cup flour
2 tsp. chili powder
1 pound shredded monterey jack cheese
1/2 pound shredded sharp cheddar cheese
12 oz. bottle beer
1 clove garlic, minced
4 oz. can chopped green chiles
sliced jalapenos, to taste (we omitted

Directions:
I used by 3.5-quart crockpot for this. A slightly smaller one would be fine, too.

Mix flour with chili powder and toss with shredded cheeses. Pour beer into the crockpot and cover with shredded cheese mixture. Place garlic, green chiles, and jalapenos over cheese. Turn crockpot on low, but do not stir until cheese has begun to melt. Cover and cook on low for 1-2 hours.

Dippers: Herb bread, tortilla chips, broccoli

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11 Comments »

  1. […] Friday: Fondue night […]

  2. Kendra said

    Happy Birthday!! This sounds like a great recipe, thanks for sharing:)

  3. Gollum said

    Oh, this looks perfect for a rainy autumn night–or any night, for that matter!

  4. Such a good tailgating recipe. Thanks for sharing!

  5. Joelen said

    I am definitely planning on making this! Looks awesome and who can say no to beer and cheese?!

  6. Mary said

    We do a fireside supper every Friday night. I’m thinking how much fun the would be. Thanks for sharing your recipes with us. I hope you are having a wonderful day.

  7. Molly Jean said

    Mmm cheeeeeese! This looks like such a great thing to have for football games (or breakfast, haha). Thanks for the recipe!

  8. christina said

    I made this for our Christmas party on Friday. ALL of it was gone. People dipped bread, tortilla chips, veggies, everything in it.

  9. […] D: Out Sunday: Baked Eggplant Parmesan with spaghetti Monday: brats, fries, soft pretzel bites with beer cheese fondue, blondies Tuesday: Breakfast for dinner Wednesday: Ranch Pasta with Bacon, Spinach, Tomatoes […]

  10. […] Cream Cheese Chicken Sunday: Beer bread with beer cheese fondue Monday: out Tuesday: Pesto Chicken Alfredo Casserole Wednesday: out Thursday:  Broccoli Cheddar […]

  11. […] Cream Cheese Chicken Sunday: Beer bread with beer cheese fondue Monday: out Tuesday: Pesto Chicken Alfredo Casserole Wednesday: out Thursday:  Broccoli Cheddar […]

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